pork back ribs weber kettle

Learn how to smoke 2 or more racks of ribs on a rotisserie setup for the weber kettle 22 models using the OneGrill Universal Rotisserie Basket. I seasoned the country ribs with Kinders Mild BBQ Rub and bro.


Weber Kettle Ribs Recipe Smoked Ribs Weber Kettle Smoked Pork Ribs

120C brush the cooking grills clean with a wire brush.

. Place the ribs bone-side up on top of the seasonings. Each of these steps can go dozens of different ways. Let the Pork Loin sit for about 30 minutes up to 4 hours before placing it on the grill.

Some of them are wrong most are just different from what I do and some of them will be better. After 2 hours remove the ribs from the smoker. After 3-hours of smoking remove the ribs and wrap them in aluminium foil.

Remove the ribs once they are soft like butter and rest for half an hour. BTW if you dont want to read 2300 words on how to cook beef ribs on a Weber Kettle let me boil it down. Wrap the ribs leaving a small air gap.

Add 2 tbsp apple juice 1 tbsp honey and 1 tbsp bbq spice on the foil. Place the ribs back in the kettle grill and cook for another 15 hours. Place 2 sheets of butcher paper or aluminum foil on a flat surface.

Before closing baste the ribs with garlic butter or a sauce such as Worcestershire or soy sauce. Once your barbecue has preheated to the set temperature SmokeFire. Mix 1 heaping Tablespoon with 16oz of Apple Juice and inject it all the way down the loin spacing the injections out about 1.

3-4 hours for baby backs on the kettle for me with 50 intake position and 50 exhaust position. Up to 8 cash back Place the ribs on the SmokeFire and cook for 2 hours. Add the pork ribs to the barbecue and cook over indirect very low heat with the lid closed for 4 hours or until the rub has set the ribs have a red hue and a crust has formedSpritzing with the apple cider vinegar in a spray bottle every 30 minutes or so.

I cook my ribs on the wsm now but before that is was on the kettle. Remember it needs to. In this video I cook some pork shoulder country style ribs on my Weber Kettle charcoal grill.

The kettle cooks faster but still delivered great ribs. Buy and prep your meat. Wrapped those three ribs in foil and let them on for an additional hour.


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